{"version":"1.0","provider_name":"Gulliver | Hub","provider_url":"https:\/\/skialpgsb.gulliver.it\/es\/skialpgsb","author_name":"skialpgsbch","author_url":"https:\/\/skialpgsb.gulliver.it\/es\/skialpgsb\/guser\/skialpgsbch\/","title":"Glacier - Gulliver | Hub","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"VIuNO77x3T\"><a href=\"https:\/\/skialpgsb.gulliver.it\/es\/skialpgsb\/servicios\/glacier-espanol\/\">Glacier<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/skialpgsb.gulliver.it\/es\/skialpgsb\/servicios\/glacier-espanol\/embed\/#?secret=VIuNO77x3T\" width=\"600\" height=\"338\" title=\"\u00abGlacier\u00bb \u2014 Gulliver | Hub\" data-secret=\"VIuNO77x3T\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/*! This file is auto-generated *\/\n!function(c,d){\"use strict\";var e=!1,o=!1;if(d.querySelector)if(c.addEventListener)e=!0;if(c.wp=c.wp||{},c.wp.receiveEmbedMessage);else if(c.wp.receiveEmbedMessage=function(e){var t=e.data;if(!t);else if(!(t.secret||t.message||t.value));else if(\/[^a-zA-Z0-9]\/.test(t.secret));else{for(var r,s,a,i=d.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),n=d.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),o=new RegExp(\"^https?:$\",\"i\"),l=0;l<n.length;l++)n[l].style.display=\"none\";for(l=0;l<i.length;l++)if(r=i[l],e.source!==r.contentWindow);else{if(r.removeAttribute(\"style\"),\"height\"===t.message){if(1e3<(s=parseInt(t.value,10)))s=1e3;else if(~~s<200)s=200;r.height=s}if(\"link\"===t.message)if(s=d.createElement(\"a\"),a=d.createElement(\"a\"),s.href=r.getAttribute(\"src\"),a.href=t.value,!o.test(a.protocol));else if(a.host===s.host)if(d.activeElement===r)c.top.location.href=t.value}}},e)c.addEventListener(\"message\",c.wp.receiveEmbedMessage,!1),d.addEventListener(\"DOMContentLoaded\",t,!1),c.addEventListener(\"load\",t,!1);function t(){if(o);else{o=!0;for(var e,t,r,s=-1!==navigator.appVersion.indexOf(\"MSIE 10\"),a=!!navigator.userAgent.match(\/Trident.*rv:11\\.\/),i=d.querySelectorAll(\"iframe.wp-embedded-content\"),n=0;n<i.length;n++){if(!(r=(t=i[n]).getAttribute(\"data-secret\")))r=Math.random().toString(36).substr(2,10),t.src+=\"#?secret=\"+r,t.setAttribute(\"data-secret\",r);if(s||a)(e=t.cloneNode(!0)).removeAttribute(\"security\"),t.parentNode.replaceChild(e,t);t.contentWindow.postMessage({message:\"ready\",secret:r},\"*\")}}}}(window,document);\n<\/script>\n","description":"Menu Gourmand ou cuisine du terroir,\u00a0Restaurant\u00a0&#8220;Rouge Tendance&#8221; l&#8217;H\u00f4tel du Glacier vous re\u00e7oit dans ses deux restaurants aux styles diff\u00e9rents,\u00a0la Brasserie\/Pizzeria\u00a0&#8220;La Table du Glacier&#8221; Une ambiance d\u00e9contract\u00e9e dans un cadre sympathique et original au d\u00e9cor de bouleau brut.\u00a0D\u00e9couvrez des mets authentiques qui fleurent bon le go\u00fbt des bonnes choses. Une rencontre entre une cuisine traditionnelle \u00e9labor\u00e9e [&hellip;]"}